Company Name: Johns Hopkins All Children’s Hospital
City: St. Petersburg
US States: FL
Zip: 33705
Job Position Offered: Pediatric Dietitian
Job Status: Full-time
Job Description: Johns Hopkins All Children’s Hospital has opportunities for Pediatric Dietitians!
$5,000 sign-on bonus!Johns Hopkins All Children’s Hospital is a premiere clinical and academic health system, providing expert pediatric care for infants, children and teens with some of the most challenging medical problems. Ranked in multiple specialties by U.S. News & World Report, we provide access to innovative treatments and therapies. With more than half of the 259 beds in our teaching hospital devoted to intensive care level services, we are the regional pediatric referral center for Florida’s west coast. Physicians and community hospitals count on us to care for critically ill patients and perform complex surgical procedures.You belong here. One organization, countless opportunities.

At Johns Hopkins All Children’s Hospital we offer an excellent benefits package, including:
• Affordable healthcare
• Paid Time Off (PTO) and company paid holidays
• Tuition Assistance
• Life and disability insurance
• Opportunities for career development
• Employee discount program – travel, tickets, dining and more!

Work Schedule: Full time, 40 hours/week. Inpatient positions include call/weekend coverage.

Dietitian Position Summary:

The Dietitian works collaboratively with a multi-disciplinary health team to promote wellness, maintain current health, and/or intervene in acute or chronic illness in the pediatric population. Utilizes the Nutrition Care Process to provide quality care to patients with complex disease requiring specialized nutrition support. Acts within the scope of practice and is responsible for patient outcomes that meet the high standards of care provided by JHACH.

Dietitian Key Accountabilities:

• Assesses the nutritional status and needs of patients and advise the interdisciplinary team toward development of a plan of care
• Implements and evaluates nutrition interventions to achieve progress toward desired clinical outcomes
• Counsels patient/family to facilitate collaboration and understanding of nutritional needs and the care plan
• Documents expected outcomes or measurable goals, interventions performed and response
• Coordinates provision of nutritional foods or formulas with Patient Care Food Services and Milk Depot to assure appropriate delivery of patient nutrition
• Interprets, evaluates, and utilizes pertinent current research related to nutritional care, and presents to the interdisciplinary team as appropriate to communicate evidenced based nutritional care for pediatric patients
• Participates in quality improvement activities to improve process and outcomes for patients
• Participates in the education of medical providers, clinical staff and dietetic interns to communicate best nutritional practice

Dietitian Qualifications:

• Bachelor’s degree from an accredited college or university
• Registered Dietitian/Nutritionist by the Commission on Dietetic Registration, Academy of Nutrition and Dietetics
• Dietetics/Nutritionist Licensure in the State of Florida
• One (1) year experience in clinical setting preferred

Job Application link: Pediatric Registered Dietitian | Johns Hopkins All Children’s Hospital