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The following recordings from FL FANS 2021 are now available for purchase. Each webinar has been approved for 1 CPEU.

Click on the link to the webinar to register.
Member price: $12 each


The Making of a Leader

Barbara Mayfield, MS, RDN, LDN, FAND


Plant-Based Diets for Chronic Disease Prevention to Help Diverse Populations 

Linda Arpino, CDN, RDN, FAND


Advance Concepts in Sports Nutrition: Applying Research to Cutting Edge Practice
Monique Ryan, MS, RDN


Step-By-Step Guide to Developing Recipes and Using them to Deliver a Dynamic Cooking Demo

Chef Abbie Gellman, MS, RDN, CDN


From Great Student, To Fantastic Intern, To Superstar RDN!

Myra Vergani, MS, RDN, LDN, CDCES


Legislative Update 2021

Chris Chaney, FAND Lobbyist

Peggy O’Neil, MBA, MS, RDN, LDN, CSG


Food Tribes and How Our Food Identities and Values Steer Health and Wellness Today

Wendy Bazilian, DrPH, MA, RDN


Are You Ready to IDDSI?  

Holly Brennan, RDN, LDN


Beef in a Plant-Based Diet: What Our Clients Need to Know

Sarah Krieger, MPH, RDN


Navigating Nutrition in the Treatment of Eating Disorders

Kate Albarella, RDN, LDN, CEDRD

Jillian Sinnamon, MA, Registered Mental Health Counselor Intern


Dietary Triple Threat: COVID, Climate & Chronic Conditions

Lorraine Mongiello, DrPH, RDN, CDCES


Member Empowerment – Courageous Steps  

Mandy Layman, MS, RDN, LDN, CDCES

Robin Scannell, MAcc

Melissa Cooper, MSH, RDN, LDN

Peggy O’Neil, MBA, MS, RDN, LDN, CSG

Lauri Wright, PhD, RDN, LDN


Developing Awareness to Promote and Achieve a Diverse and Inclusive Profession

Kate Burt, PhD, RDN


New KDOQI Guidelines for Renal Diets  

Lesley McPhatter, RDN, LDN


Approaches for Treatment and Management of GI Disorders: The FODMAP Diet & Beyond 

Carol Ireton-Jones, PhD, RD, LD, CNSD


Why RDNs Need to be Trash Talking

Joan Salge Blake, EdD, MS, RDN, LDN, FAND


The Fiber Factor in Microbiome: Are There Performance-enhancing Bacteria?

Carla Duenas, MS, RDN, LDN, CDCES

Luciana Perasso,